BURGER KING, DOUBLE WHOPPER, with cheese is a type of Fast Foods. The most significant nutrients in BURGER KING, DOUBLE WHOPPER, with cheese are listed below.
Water
|
53.28 g
|
53.28
|
g
|
Energy (calorie)
|
266 kcal
|
266
|
kcal
|
Energy (joule)
|
1111 kJ
|
1111
|
kJ
|
Protein
|
14.47 g
|
14.47
|
g
|
Total lipid (fat)
|
17.06 g
|
17.06
|
g
|
Ash
|
1.67 g
|
1.67
|
g
|
Carbohydrate, by difference
|
13.52 g
|
13.52
|
g
|
Fiber, total dietary
|
1.6 g
|
1.6
|
g
|
Sugars, total
|
3.61 g
|
3.61
|
g
|
Sucrose
|
1.21 g
|
1.21
|
g
|
Glucose (dextrose)
|
0 g
|
0
|
g
|
Fructose
|
1.27 g
|
1.27
|
g
|
Lactose
|
0.07 g
|
0.07
|
g
|
Maltose
|
0.55 g
|
0.55
|
g
|
Galactose
|
0.51 g
|
0.51
|
g
|
Starch
|
10.1 g
|
10.1
|
g
|
Calcium, Ca
|
78 mg
|
78
|
mg
|
Iron, Fe
|
5.3 mg
|
5.3
|
mg
|
Magnesium, Mg
|
19 mg
|
19
|
mg
|
Phosphorus, P
|
128 mg
|
128
|
mg
|
Potassium, K
|
189 mg
|
189
|
mg
|
Sodium, Na
|
387 mg
|
387
|
mg
|
Zinc, Zn
|
3.5 mg
|
3.5
|
mg
|
Copper, Cu
|
0.078 mg
|
0.078
|
mg
|
Manganese, Mn
|
0.14 mg
|
0.14
|
mg
|
Selenium, Se
|
17 µg
|
17
|
µg
|
Vitamin C, total ascorbic acid
|
0.2 mg
|
0.2
|
mg
|
Thiamin
|
0.267 mg
|
0.267
|
mg
|
Riboflavin
|
0.21 mg
|
0.21
|
mg
|
Niacin
|
3 mg
|
3
|
mg
|
Pantothenic acid
|
0.2 mg
|
0.2
|
mg
|
Vitamin B-6
|
0.112 mg
|
0.112
|
mg
|
Folate, total
|
27 µg
|
27
|
µg
|
Folic acid
|
22 µg
|
22
|
µg
|
Folate, food
|
5 µg
|
5
|
µg
|
Folate, DFE
|
42 µg
|
42
|
µg
|
Vitamin E (alpha-tocopherol)
|
0.06 mg
|
0.06
|
mg
|
Tocopherol, beta
|
0.83 mg
|
0.83
|
mg
|
Tocopherol, gamma
|
0.21 mg
|
0.21
|
mg
|
Tocopherol, delta
|
0.25 mg
|
0.25
|
mg
|
Tocotrienol, beta
|
0 mg
|
0
|
mg
|
Tocotrienol, gamma
|
0 mg
|
0
|
mg
|
Tocotrienol, delta
|
0 mg
|
0
|
mg
|
Vitamin K (phylloquinone)
|
11.5 µg
|
11.5
|
µg
|
Dihydrophylloquinone
|
0.3 µg
|
0.3
|
µg
|
Fatty acids, total saturated
|
6.998 g
|
6.998
|
g
|
4:0 butanoic, butyric fatty acid
|
0.06 g
|
0.06
|
g
|
6:0 hexanoic, caproic fatty acid
|
0.092 g
|
0.092
|
g
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
10:0 decanoic, capric fatty acid
|
0.095 g
|
0.095
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0.096 g
|
0.096
|
g
|
13:0 saturated fatty acid
|
0 g
|
0
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.614 g
|
0.614
|
g
|
15:0 monounsaturated fatty acid
|
0.081 g
|
0.081
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
3.82 g
|
3.82
|
g
|
17:0 heptadecanoic, margaric fatty acid
|
0.163 g
|
0.163
|
g
|
18:0 octadecanoic, stearic fatty acid
|
1.976 g
|
1.976
|
g
|
20:0 eicosanoic, arachidic fatty acid
|
0 g
|
0
|
g
|
22:0 saturated fatty acid
|
0 g
|
0
|
g
|
24:0 saturated fatty acids
|
0 g
|
0
|
g
|
Fatty acids, total monounsaturated
|
6.298 g
|
6.298
|
g
|
14:1 monounsaturated fatty acid
|
0.145 g
|
0.145
|
g
|
15:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.487 g
|
0.487
|
g
|
17:1 monounsaturated fatty acid
|
0.114 g
|
0.114
|
g
|
18:1 undifferentiated
|
5.551 g
|
5.551
|
g
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
2.987 g
|
2.987
|
g
|
18:2 undifferentiated
|
2.595 g
|
2.595
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.392 g
|
0.392
|
g
|
18:3 n-3 c,c,c (ALA)
|
0.392 g
|
0.392
|
g
|
18:3 n-6 c,c,c
|
0 g
|
0
|
g
|
20:2 n-6 c,c
|
0 g
|
0
|
g
|
20:3 undifferentiated
|
0 g
|
0
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
Cholesterol
|
47 mg
|
47
|
mg
|
Tryptophan
|
0.1 g
|
0.1
|
g
|
Threonine
|
0.4 g
|
0.4
|
g
|
Isoleucine
|
0.59 g
|
0.59
|
g
|
Leucine
|
1.06 g
|
1.06
|
g
|
Lysine
|
1.01 g
|
1.01
|
g
|
Methionine
|
0.29 g
|
0.29
|
g
|
Cystine
|
0.11 g
|
0.11
|
g
|
Phenylalanine
|
0.61 g
|
0.61
|
g
|
Tyrosine
|
0.38 g
|
0.38
|
g
|
Valine
|
0.69 g
|
0.69
|
g
|
Arginine
|
0.76 g
|
0.76
|
g
|
Histidine
|
0.37 g
|
0.37
|
g
|
Alanine
|
0.64 g
|
0.64
|
g
|
Aspartic acid
|
0.98 g
|
0.98
|
g
|
Glutamic acid
|
2.55 g
|
2.55
|
g
|
Glycine
|
0.94 g
|
0.94
|
g
|
Proline
|
1.23 g
|
1.23
|
g
|
Serine
|
0.34 g
|
0.34
|
g
|
Hydroxyproline
|
0.2 g
|
0.2
|
g
|